1. Medieval Arab cookery /
پدیدآورنده : essays and translations by Maxime Rodinson, A.J. Arberry & Charles Perry ; with a foreword by Claudia Roden.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Arabs-- Food-- History.,Cooking, Arab.,Cooking, Medieval.,Food habits-- Africa, North-- History.,Arab World-- history.,Cooking-- history.,Food Habits-- history.,Arabs-- Food-- History.,Arabs-- Food.,Cooking, Arab.,Cooking, Arab.,Cooking, Medieval.,Cooking, Medieval.,Food habits-- Africa, North-- History.,Food habits.,North Africa., 7
رده :
TX725
.
M628
M43
2001
2. Medieval Arab cookery /
پدیدآورنده : essays and translations by Maxime Rodinson, A.J. Arberry & Charles Perry ; with a foreword by Claudia Roden.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Arabs-- Food-- History.,Cooking, Arab.,Cooking, Medieval.,Food habits-- Africa, North-- History.,Arab World-- history.,Cooking-- history.,Food Habits-- history.,Arabs-- Food-- History.,Arabs-- Food.,Cooking, Arab.,Cooking, Arab.,Cooking, Medieval.,Cooking, Medieval.,Food habits-- Africa, North-- History.,Food habits.,North Africa., 7
رده :
TX725
.
M628
M43
2001
